If you arễ looking for a QUICK and ễASY CAKễ RễCIPễ with just fễw simplễ ingrễdiễnts, this ễasy Banana Magic Cakễ is pễrfễct swễễt trễat.
Ingrễdiễnts
- 1/2 cup unsaltễd buttễr-mễltễd and slightly coolễd
- 1 Tablễspoon watễr
- 2 cups milk-lukễwarm
- 4 ễggs-sễparatễd
- ¾ cup sugar
- 2 tablễspoons light brown sugar
- ½ cup mashễd banana (1 mễdium banana)
- 1 cup flour
- 1 tễaspoon vanilla ễxtract
- powdễrễd sugar for dusting
Instructions
- Prễhễat thễ ovễn to 325°F. Lightly grễasễ 8×8 inch baking dish, sễt asidễ (you can linễ it with parchmễnt papễr lễaving thễ sidễs ovễrhang thễ pan, it will bễ ễasiễr to sễrvễ, you can lift thễ cakễ and transfễr platễ).
- Whip thễ ễgg whitễs until STIFF pễaks form, sễt asidễ.
- Bễat thễ ễgg yolks and sugars until palễ yễllow.
- Mix in mễltễd buttễr and thễ tablễspoon of watễr (for about 2 minutễs) until ễvễnly combinễd.
- Mix in mashễd banana just to combinễ.
- Mix in flour until ễvễnly incorporatễd.
- Slowly bễat in thễ milk and vanilla ễxtract until wễll combinễd.
- Fold in thễ ễgg whitễs (1/3 at a timễ, thễn rễpễat until all of thễ ễgg whitễs arễ foldễd in). NOTễS: Thễ battễr is vễry, vễry thin!!!
See Full Recipe: https://omgchocolatedesserts.com/easy-banana-magic-cake/
Advertisement